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Yotam Ottolenghi is an Israeli-English chef, restaurant owner and food writer who taught Britain to love vegetables. (Subscribe: https://bit.ly/C4_News_Subscribe)
He has published seven best-selling cookbooks inspired by his Middle Eastern upbringing in a German/Italian family and owns six restaurants and deli’s across London.
This week on Ways to Change the World, he speaks with Krishnan about cultural appropriation and the politics of hummus.
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