He has published seven best-selling cookbooks inspired by his Middle Eastern upbringing in a German/Italian family and owns six restaurants and deli’s across London.
This week on Ways to Change the World, he speaks with Krishnan about cultural appropriation and the politics of hummus.
Watch more of our explainer series here – https://www.youtube.com/playlist?list=PLXjqQf1xYLQ6bu-iixvoFTVsiXQVlVniX
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